Leftovers

Rustle up this easy, flavour-packed curry using leftover roast lamb and a shortcut spice paste. Pile over rice and serve with yogurt and any mint sauce you have to hand

Give leftover festive veg a second lease of life with this stunning tart. This is a veggie version, but you could add leftover pigs in blankets, shredded turkey and ham or crumbled Stilton too

Proper pho is made with a time-intensive rich stock, but you can cheat the depth of flavour with dried mushrooms. The other beauty of this dish is that it tastes great with any leftover roast meat

Use up leftover rice for these tasty stuffed onions. They're a little fiddly to stuff but worth every minute. Serve with some steamed greens or a salad and hunks of sourdough bread

The perfect TV supper for two. We’ve taken the classic post-Christmas turkey curry up a notch, with ease being the name of the game

This hearty hash makes a quick and easy midweek meal that comes in at under 400 calories

Reinvent your roasties with a ham hash served with fried eggs - on the table in 20 minutes

Use up leftover turkey with this low-cal and low-fat supper, on the table in just 20 minutes

Relish the flavours of Christmas and tuck into our delicious honey-spiced turkey on the big day