White mulled wine
Serves: 4-6
Prep time: 5 minsTotal time: 
Recipe photograph by Toby Scott
White mulled wine
Impress your guests with something a little different this Christmas
Serves: 4-6
Prep time: 5 minsTotal time: 
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Sainsbury's magazine
Our team of trained chefs and skilled food writers love cooking up everything from innovative seasonal recipes or clever shortcuts, to step-by-step guides and classic recipes for friends and readers alike.
Sainsbury's magazine
Our team of trained chefs and skilled food writers love cooking up everything from innovative seasonal recipes or clever shortcuts, to step-by-step guides and classic recipes for friends and readers alike.
Ingredients
- 750ml dry white wine
- 400ml cider
- 8 whole cloves
- 2 cinnamon sticks
- 1 tsp lemon juice
- 1 tbsp golden caster sugar
- a few lemon slices
Step by step
-
Fill a large saucepan with all the ingredients and a few lemon slices.
-
Bring to a gentle boil and simmer gently for 5 minutes, then add more sugar to taste if required. Strain and serve in heatproof glass mugs, with lemon slices and cinnamon sticks to garnish.
