Please wait, the site is loading...
Recipes
Recipes Home
Course and meal
Breakfasts
Canapés
Desserts
Drinks
Mains
Sides
Starters
Baking
Birthday cakes
Bread
Brownies
Cakes
Cheesecakes
Chocolate
Cookies and biscuits
Crumble
Cupcakes
Fruity bakes
Gluten-free baking
Loaf cakes
Meringue
Microwave puddings
Muffins
Mug cakes
Salted caramel
Savoury bakes
Scones
Traybakes
Cuisine
American
Asian
British
Chinese
French
Greek
Indian
Italian
Japanese
Mediterranean
Mexican
Middle Eastern
Moroccan
Spanish
Thai
Turkish
Vietnamese
Main ingredient
Beef
Cheese
Chicken
Duck
Eggs
Fish
Fruit
Lamb
Noodles
Pasta
Pork
Potatoes
Pulses and grains
Rice
Salmon
Sausages
Seafood
Trout
Turkey
Vegetables
Type of dish
Burgers
Comfort
Curries
Ice cream
Kebabs
Lasagne
Meals for two
Pies
Pizza
Risotto
Roasts
Salads
Savoury traybakes
Soups
Stews and casseroles
Stir-fries
Tarts
Occasion
Afternoon tea
BBQ
Bonfire Night
Camping
Christmas
Easter
Father's Day
Halloween
Mother's Day
New Year
Pancake Day
Party
Picnic
Valentine's Day
Wimbledon recipes
Easy
5-ingredient recipes
Air fryer recipes
Batch cooking
Leftovers
Make ahead
No-cook recipes
One pot
Slow cook
Slow cooker recipes
Storecupboard recipes
Thrifty recipes
Under 30 minutes
Special diets
Dairy-free
Gluten-free
Healthy
Under 600 calories
Vegan
Vegetarian
Lifestyle
Lifestyle Home
Food
Homes
Travel
Health
Chefs
Win
Subscribe now
Summer
Filter
Time
30 minutes or less
1 hour or less
Make ahead
Slow cook
Batch cooking
Serves
Two
Four
Six +
Special diet
Vegetarian
Gluten-free
Vegan
Healthy
Dairy-free
Under 600 calories
Course and meal
Breakfasts
Starters
Mains
Sides
Desserts
Canapés
Showing: 829 recipes
Chilled salsa soup
Cucumber and melon are a cool combo in this easy chilled soup. For a vegan take, why not try replacing the soured cream in the soup with a dairy-free yogurt or plant-based milk
Recipe by Nadine Brown
20 mins, plus chilling
Serves: 6
Rating:
Sticky pomegranate beef burgers with tahini-cucumber salad
Beef patties glazed with pomegranate molasses are layered up with rocket, pomegranate seeds and a garlicky yogurt for a Middle Eastern twist on classic burgers. The crunchy tahini-cucumber salad is the perfect partner
Recipe by Spencer Lengsfield
40 mins
Serves: 4
Rating:
Berry 'cheesecake' cake
Replacing some of the flour with crushed digestive biscuits gives this traybake cake a lighter crumb. It’s jam-packed with summer berries and drizzled with a tangy cream cheese icing
Recipe by Abigail Spooner
1 hr 15 mins, plus cooling and setting
Serves: 12-16
Rating:
Summer vegetable briam
A summery take on roast vegetables, Greek-style. Bursting with seasonal flavours, it’s great with a stifado or on its own tossed with some orzo
Recipe by Nadine Brown
1 hr 30 mins
Serves: 6-8
Rating:
Sponsored
Sponsored: White Chocolate Maltesers Eton mess
Recipe by Spencer Lengsfield
2 hrs 50 mins, plus cooling
Makes: 4
Serves: 4
Rating:
Salsa verde chicken mayo sandwiches
A staple at any picnic spread, sandwiches must be able to stand the test of time. Here, shredded chicken is coated in a herby, flavour-packed mayo, then stuffed into rustic ciabatta.
Recipe by Abigail Spooner
45 mins, plus cooling
Serves: 6
Rating:
Crab and asparagus crustless quiche
An easy, crab-packed crustless quiche will become your go-to for summer gatherings. Simply slice into portable wedges once chilled
Recipe by Abigail Spooner
1 hr 30 mins, plus cooling
Serves: 8
Rating:
White chocolate panna cotta with Aperol spritz jelly
This elegant dessert is our answer to stress-free entertaining. Creamy white chocolate panna cotta is topped with a vibrant Aperol spritz jelly, then chilled until ready to serve
Recipe by Abigail Spooner
45 mins, plus cooling and chilling
Serves: 6
Rating:
Strawberries and cream puffs
Transform the iconic pairing into an easy summertime sweet treat
Recipe by Abigail Spooner
40 mins, plus cooling
Serves: 6
Rating:
Load more recipes