Spring

A green risotto with a citrus edge – perfect for welcoming in spring

'We love the comfort of a Yorkshire pudding, but wanted to freshen up its image with some of our favourite seasonal greens, and the punch and zing of a fantastic rocket pesto. It’s a perfect meal for spring!’ say chefs Joey & Katy

Packed with cannellini beans and oodles of spring gems, this vibrant soup is full of zingy freshness

This lovely tart is packed with fresh spring flavours. Serve with potatoes and salad or enjoy cold in your lunchbox

Try this charred spring onion tart as a celebration of spring's arrival

Deliciously satisfying, this garden-fresh supper is a breeze to make

This tasty minestrone recipe ticks 3 of your 5-a-day. Bulk it up and add a tin of drained pulses, such as cannellini beans. This also adds extra protein and fibre

Serve with Parmesan (or vegetarian equivalent) if you have some to hand, but it’s delicious on its own too

If a baconless carbonara seems too much of a travesty, chop and fry a few rashers of streaky bacon before adding the garlic to the pan