Autumn

Our pear and chocolate brioche pudding recipe is the perfect post-roast pud!

A delicately spiced layer cake perfect for Halloween weekend. Follow our tip below to make it gluten free

Pear cider adds a delicate sweetness to this warmly spiced, oaty-topped crumble. Perfect for rounding off a Sunday roast

Not to be confused with the Italian ragu, which is a meat-based pasta sauce, this hearty, slow-cooked French-style stew is great for freezer-friendly batch cooking

This isn't any old pie - this is our irresistible Marmite pie. We reckon it's tasty enough to tempt even a hater...

Pack in three of your five-a-day with this comforting winter warmer

Feast your eyes on John Whaite's fish pie potato skins. This comforting dish has all the essential properties of a fish pie but the mixture is kept in the potato skins

Use caramel sauce to create this indulgent pie. The ultimate comfort pudding!