Vodka, elderflower and lemon martini
Serves: 2
Prep time: 10 minsTotal time: 
Recipe photograph by Laura Edwards
Vodka, elderflower and lemon martini
Serves: 2
Prep time: 10 minsTotal time: 
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Ingredients
- 60ml elderflower liqueur eg St Germain
- 60ml vodka
- 60ml gin
- 2 tbsp lime juice
- 2 tbsp lemon juice
- 1 tbsp sugar syrup
- long twists of lemon, to serve
- a few raspberries, to serve (optional)
Step by step
-
Put all the ingredients, except the lemon twists and raspberries, in a cocktail shaker. Shake until well chilled, then strain into 2 Martini glasses. Add a lemon twist to each glass and raspberries (if using) to decorate.TipYou can buy ready-made sugar syrup in store, or make your own by heating equal parts of caster sugar and water together until dissolved; cool. This will keep in the fridge indefinitely in a sterilised bottle (steralise your bottles for 5 minutes in a medium to hot oven (190°C, fan 170°C, gas 5)
