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Breakfasts
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Canapés
Showing: 742 recipes
Grapefruit sangria
This cocktail is crisp and refreshing. You could also try swapping the sparkling grape juice with elderflower for an added floral note
Recipe by Nadine Brown
5 mins
Serves: 6
Rating:
Balsamic chicken with pepper Caprese
Get one step closer to the Amalfi coast with this Italian-inspired recipe. Try adding some juicy cherry tomatoes to the peppers before roasting.
Recipe by Nadine Brown
30 mins
Serves: 2
Rating:
Rhubarb cheesecake with white chocolate crumble
The little hit of confit lemon hiding under the creamy cheesecake mix adds a welcome touch of tartness to this decadent dessert
Recipe by Ben Waugh
1 hr 5 mins, plus cooling and chilling
Serves: 4
Rating:
Asparagus with whipped ricotta and romesco sauce
The romesco sauce also makes a great canapé – spread it over little rounds of toasted sourdough and serve with ricotta on top
Recipe by Ben Waugh
1 hr 20 mins
Serves: 4
Rating:
Roasted leek and mushroom pasta with kimchi
This recipe also uses prebiotic leeks to help nourish the gut, and mushrooms, which bring an array of health- boosting phytochemicals. Cook this on repeat!
Recipe by Sarah Akhurst
55 mins
Serves: 2
Rating:
Roast tuna niçoise
Elevate the classic French salad to dinner-party status with this sunshine-filled traybake
Recipe by Tamsin Burnett-Hall
1 hr
Serves: 4
Rating:
Roasted vegetables with pistachio and dill pesto
Make up a batch of this pesto in your blender and you’ll have supper inspiration for days
Recipe by Sarah Akhurst
50 mins
Serves: 4-6
Rating:
Kentish cherry batter pudding
This favourite regional recipe is similar to a French clafoutis, but with a spongier texture
Recipe by Tamsin Burnett-Hall
1 hr 10 mins, plus steeping
Serves: 6
Rating:
Sponsored
Sponsored: Air fryer pork gyros
45 min, plus marinating
Serves: 4
Rating:
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