Weekend

Sunday’s roast lamb becomes a warm, substantial midweek salad that’s perfect to enjoy in front of your favourite TV box-set

An indulgent sharing dish that will keep both meat lovers and shellfish fans happy. Tear off slices of the garlic bread and use it to scoop up the prawns and seared steak in their rich, creamy sauce.

Get that end-of-the-week-takeaway vibe, but make it healthy! Meaty tuna steaks stand up well to strong Asian flavours, while a quick-cook soba noodle and veg stir-fry is the perfect accompaniment

This is inspired by the classic Italian pasta dish cacio e pepe, but with added steak for meat lovers

A cheesy steak sandwich is always a treat – a high-fibre, veg-packed slaw helps to make this one more balanced. To slim it down, swap ciabatta for wholegrain rolls and use 10g finely grated Parmesan instead of the blue cheese

Anjum Anand's succulent lamb tandoori is dusted with classic Indian spices and served with lemon wedges and raita