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Ultimate nachos
Ultimate nachos
Our ultimate nachos are the classic Tex-Mex style, fully loaded with guacamole, salsa and jalapenos – dive in!

Recipe by Anna Glover

time
Serves: 6
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Cheeseboard nachos
Cheeseboard nachos
Put leftover cheese to good use in our cheeseboard nachos, complete with dollops of chutney and tangy pickled apple. Camembert, strong cheddar, Gruyère and blue cheese all work well

Recipe by Esther Clark

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Serves: 4
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Sesame honey halloumi fries
Sesame honey halloumi fries
Halloumi fries are really popular. You can serve them as a side or snack with drinks, or in wraps with salad and salsa as a vegetarian main

Recipe by Milly Millbank

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Serves: 6-8
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Lamb tandoori
Lamb tandoori
Anjum Anand's succulent lamb tandoori is dusted with classic Indian spices and served with lemon wedges and raita

Recipe by Anjum Anand

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Serves: 2 as a main or 4 as a starter
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French onion soup tart
French onion soup tart
Inspired by the soup, with its cheesy topping, this will remind you how great caramelised onions are, so it's worth the slow cooking
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Serves: 6-8 as a starter
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Chicken tikka nachos
Chicken tikka nachos
All the flavours of your favourite Indian takeaway, in nacho form

Recipe by Ailsa Brown

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Serves: 6
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Mexican grilled corn nachos
Mexican grilled corn nachos
Fresher, lighter nachos based on elote – a Mexican grilled corn street food

Recipe by Tamsin Burnett-Hall

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Serves: 6
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Sweet chilli chicken nachos
Sweet chilli chicken nachos
Get the party started with these sweet chilli chicken nachos - made with lots of cheese!

Recipe by Not Plant Based

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Serves: 4 greedy people
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Beer fondue
Beer fondue
We've added beer to our fondue which adds a lovely savoury flavour. It makes a great centrepiece for a party. Serve with crudités, crusty bread and cocktail gherkins

Recipe by Anna Glover

time
Serves: 6
Rating:
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