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Rhubarb and fig chutney
Za'tar braised cabbage with bulgur wheat
Nutty spelt and squash bread with prune 'butter'
Lemon tiramisu
Tomato and tahini salad
Spicy chipotle crunch wraps
Meat-free BLT sandwich
Chicken Caesar schnitzels
Lamb sharing platter
Goldies
'PSB' pasta with preserved lemon butter
Basic pancake recipe
Ricotta pancakes with roasted rhubarb and passion fruit
Pancakes with boozy butterscotch bananas
Buttermilk pancakes with cinnamon and crispy bacon
Gluten-free oat pancakes with berries
Lemon Kyiv with white bean braise
Puttanesca lasagne
Spiced lamb and apricot plaited pie
Lancashire tart
Bobotie pie
Lemony tuna and tarragon pasta
Ragù bolognese
Tahini-soy chicken with edamame noodles
Spinach, chickpea and coconut curry
Chocolate salted caramel dessert with French toast dippers
Coconut and passion fruit brûlées with ginger shortbread
Rum and raisin banana cake
'Everything seasoning' salmon roast
Mushroom soup with mushroom toasties
Cheesecake profiteroles with banana toffee sauce
Pork chops with chicory jam
Mini jacket potatoes with bacon, sourced cream and chives
Cheesy aubergine and lentil bake
Nordic style pizza
Molten dark chocolate and stout pudding
Chicken n'duja and butter bean one pot
Rum and raisin banana cake
Stovies
Mexican-style street corn soup
Marmite-on-toast mac and cheese
Ham and pea muffin tin pies
Sticky jaggery pudding
Food
Budget-friendly winter menu for four
Herby air-fryer toad-in-the-hole
Chocolate beef chilli with jalapeño-cheese scones
Crispy lamb and potato wedge salad
Sticky gochujang and roasted squash noodle soup
Spinach, chickpea and coconut curry
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California Medjool dates recipes
Spicy pea and coconut soup
Beetroot and apple soup with horseradish-dill dumplings
Spiced cinnamon beef stew with popping cranberries
Christmas baking recipes
Gorgonzola, leek and walnut linguine
Ham and pineapple fried rice
Cheeseboard salad
Figgy pudding babka wreath
Spinach dutch baby with smoked salmon
Bloody Mary crab brioche bites
Sticky gochujang pigs in blankets
Golden paneer with coriander chutney
Chicken and wild rice bake with truffled brie crust
Red velvet roulade
Balsamic pot-roast poussin
Rudolph pancakes
Pulled pork and chorizo chilli
Cranberry limoncello
Lamb meatball massaman
Clootie dumpling
Sausage, salami and chestnut pasta bake
Aubergine parmigiana pasta
Leftover brussels sprouts frittata
Chocolate biscuit cake with brandied fruits
Keema jacket potatoes
Spiced cardamom gingerbread Christmas forest
Black Forest yule log trifle
'Gremolata' carrots and parsnips
Christmas pudding soufflé with cranberry sorbet and brandy anglaise
Beef wellingtons
Confit duck stockings
Old fashioned chocolate-orange torte
Dark and stormy gingerbread cake
Paloma cake
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Lentil, vegetable and California walnut stew
Festive winter train cake
Houmous flatbread pizzas
Chicken Caesar flatbreads
Mushroom melt flatbreads
Beef pie with Stilton cheese-straw crust
Creamy pork and potato lasagne
Potato and green medley salad
Spinach, mushroom and stilton crustless quiche
Terms and Conditions
Crispy smashed broccoli with parmesan
Cheeky cheesy penguins
Caramelised leeks with butter beans
Pork and fennel baked meatballs
Spiced lamb and apricot plaited pie
Bakewell blondies
Creamy caper chicken and potatoes
Harissa cod, chickpea and kale bake
Broccoli and Stilton crumble
Spooky spider apples
Ghost cookies
Boozy plum crisp with brown butter ice cream
Halloween
Squash and stilton tart
Apple crumble cookies
Cock-a-leekie soup
Spiced cider caramels
Spinach, mushroom and stilton crustless quiche
Caribbean black cake
Banana bread cheesecake
Steak frites
Pecan banana bread