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Food

Greek Easter menu serving six

Greek Easter menu serving six
Image: Martin Poole

Give your traditional Easter Sunday roast a Greece-inspired makeover this year, with this easy, relaxed menu that’s perfect for spring

STARTER: Tzatziki, houmous and pitta

STARTER: Tzatziki, houmous and pitta

A few dips served with warm toasted pitta bread make for a great hassle-free starter.

 

Get the recipe for homemade tzatziki and houmous

MAIN: LAMB KLEFTIKO

MAIN: LAMB KLEFTIKO

Everything bakes in the same tray, making this one of the easiest Sunday roasts.

 

Get the recipe for lamb kleftiko

SIDE: Ultimate Greek salad

SIDE: Ultimate Greek salad

The salty-sweetness of this classic Greek salad pairs brilliantly with roast lamb.

 

Get the recipe for ultimate Greek salad. 

DESSERT: Greek revani

DESSERT: Greek revani

Popular across many Mediterranean counties, revani is a semolina-based sponge typically drenched with a scented syrup. Here, the syrup is bursting with citrus juices for a lovely zingy finish.

 

Get the recipe for Greek revani. 

Need more inspiration? Don't miss our delicious Easter recipes, hot cross bun recipes and Mini Egg cake. 

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